Video ricette
CALM DOWN
45 ml. Gin 15 ml. Fresh lime juice 15 ml. Chamomile syrup Shake and double-strain into a chilled cocktail glass. GARNISH Dry chamomile flowers Questo drink è stato creato da...
CALM DOWN
45 ml. Gin 15 ml. Fresh lime juice 15 ml. Chamomile syrup Shake and double-strain into a chilled cocktail glass. GARNISH Dry chamomile flowers Questo drink è stato creato da...
BULL SHOT
60 ml. Vodka 120 ml. Fresh broth 15 ml. Fresh lemon juice 3 dashes Worchestershire sauce 3 dashes Tabasco 1 salt pinch 1 Black pepper pinch Shake and double-strain into...
BULL SHOT
60 ml. Vodka 120 ml. Fresh broth 15 ml. Fresh lemon juice 3 dashes Worchestershire sauce 3 dashes Tabasco 1 salt pinch 1 Black pepper pinch Shake and double-strain into...
BREAKFAST MARTINI
50 ml. Gin 20 ml. Cointreau 20 ml. Fresh lemon juice 1 tbsp Orange marmelade Shake and double-strain into a chilled cocktail glass. GARNISH lemon peel Il breakfast martini è...
BREAKFAST MARTINI
50 ml. Gin 20 ml. Cointreau 20 ml. Fresh lemon juice 1 tbsp Orange marmelade Shake and double-strain into a chilled cocktail glass. GARNISH lemon peel Il breakfast martini è...
BRANDY CYPRUS
Longdrink 50 ml. Brandy 25 ml. Fresh lemon juice 12,5 ml. Simple syrup 2 drops Angostura bitters Top up with soda Pour all ingredients directly into highball glass filled with...
BRANDY CYPRUS
Longdrink 50 ml. Brandy 25 ml. Fresh lemon juice 12,5 ml. Simple syrup 2 drops Angostura bitters Top up with soda Pour all ingredients directly into highball glass filled with...
20TH CENTURY
45 ml. Gin 20 ml. Kina Lillet 20 ml. Fresh lemon juice 15 ml. Creme de Cacao (white) Shake and double-strain into a chilled cocktail glass. GARNISHlemon peel Questo cocktail...
20TH CENTURY
45 ml. Gin 20 ml. Kina Lillet 20 ml. Fresh lemon juice 15 ml. Creme de Cacao (white) Shake and double-strain into a chilled cocktail glass. GARNISHlemon peel Questo cocktail...
LORRAINE
45 ml. Gin 15 ml. Grand Marnier 30 ml. Extra Dry Vermouth Pour all ingredients into mixing glass with ice cubes. Stir well. Strain into chilled cocktail glass. Garnish with...
LORRAINE
45 ml. Gin 15 ml. Grand Marnier 30 ml. Extra Dry Vermouth Pour all ingredients into mixing glass with ice cubes. Stir well. Strain into chilled cocktail glass. Garnish with...